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Snapshots
from a solo trip to France to visit a friend, and a new podcast episode
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Lindsay Cameron Wilson
7
All We Need Is Here with Gillian Bell
Listen now (53 min) | part two in our cake disaster series
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Lindsay Cameron Wilson
5
Wanderlust
I worked in a tavern the first summer of university. It was called the SeaHorse - a dark, moody place in the basement of an old Georgian building. Mac…
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Lindsay Cameron Wilson
2
Step Toward Disaster with Marianne Pfeffer Gjengedal
Listen now (30 min) | Part 1 of a 2 part series on cake disasters
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Lindsay Cameron Wilson
4
What a sin
and what a Maritime grandmother might eat for breakfast
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Lindsay Cameron Wilson
9
April 2023
Wild and Precise
and finding balance in a bowl of mussels
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Lindsay Cameron Wilson
4
The Nature of Mussels, the edible kind
Listen now (27 min) | This episode is all about the wonder of the mussel, the edible kind. We’ll explore their beauty, resilience, innovation, taste and…
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Lindsay Cameron Wilson
Super Special Skills
I’m writing this newsletter wearing noise cancelling headphones. I’m away with friends for a few days to cook, walk and work on whatever we’re working…
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Lindsay Cameron Wilson
1
Thoughts on Stretching and Buttercream
and a new podcast episode
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Lindsay Cameron Wilson
6
A new episode: An Idea To A Story
Listen now (19 min) | And thoughts on stretching and buttercream
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Lindsay Cameron Wilson
1
Maudie and Purple Cabbage
A few nights ago I walked down to The Art Gallery of Nova Scotia after dinner to see the Maud Lewis art exhibition that has settled in Halifax after…
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Lindsay Cameron Wilson
2
The Jellyfish Buffet with Kathleen Martin
Listen now (28 min) | Season 3 Episode 1
8
© 2023 Lindsay Cameron Wilson
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