Food Stories

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Learning how to edit
words, ingredients and the stories we tell
 • 
Lindsay Cameron Wilson
Opals, galahs and peaches
and a story from my dad
 • 
Lindsay Cameron Wilson
17
Strawberry Powder
that's just for you
 • 
Lindsay Cameron Wilson
8
Green Stuff
I squished a pot of cherries with a potato masher this morning. Tiny specs of red juice splashed up my arm. I was sitting outside at the cottage, next…
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Lindsay Cameron Wilson
8

June 2024

Leaning in
to the ingredients of life
 • 
Lindsay Cameron Wilson
13
Burnt Toast
and the sound of childhood
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Lindsay Cameron Wilson
13
Editing and honing
in art and in the kitchen
 • 
Lindsay Cameron Wilson
14

May 2024

Courage in the Kitchen
The compost bin is particularly lush today. Fat rhubarb leaves and fallen cherry blossoms, lemon peel and ginger skins. I am making a quick cordial for…
 • 
Lindsay Cameron Wilson
13
Ice Baths and Egg Shells
My son is sitting at the kitchen island about to eat soft boiled eggs. One egg rolls around while he peels tiny crushed shards of shell off the other. I…
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Lindsay Cameron Wilson
4
Mothering
My mom taught me to draw. She has always found time and a place to draw, from the secret surfaces on the bottom of wooden chairs when she was little, to…
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Lindsay Cameron Wilson
8
La Cocotte
gatherings, cookbooks and a baked on life
 • 
Lindsay Cameron Wilson
20

April 2024

Everything We Need Is Here
Season 4 Episode 8
 • 
Lindsay Cameron Wilson
16:33
© 2024 Lindsay Cameron Wilson
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