Food Stories
The Food Podcast
Women Who Whiskey
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-37:18

Women Who Whiskey

On Episode 13, I went to Apple School. You could say on Episode 14, I go to Whiskey School, but this time personal stories are woven in between the sips. Specifically, from women.

We’ll hear Tracy Cameron's story, from Olympic Medalist to Whiskey Distilling in Nova Scotia at http://caldera.ca/.

 We’ll taste whiskey with Julia Ritz Toffoli, founder of Women who Whiskey, an experimental whiskey

Discussion about this podcast

Food Stories
The Food Podcast
The Food Podcast is a show where personal stories are shared through the lens of food. Join host Lindsay Cameron Wilson, a best-selling cookbook author and journalist, as she takes you on an adventure through sound, story, music and memory. Food is the launching point, the portal. Human stories, however, are at the heart of each episode. It's a food and story podcast, if you will, released monthly, after a long simmer, when the flavour it just right.